INGREDIENTS:
1 cup of beer
1 cup all-purpose flour
½ teaspoon salt
20 large shrimp (size 16/15), peeled and deveined
PREPARATION:
Preheat a deep fryer or a deep pot filled halfway with oil at 350 degrees.
In a bowl, combine...
INGREDIENTS:
2 lb fresh fruit such as blackberries, blueberries, strawberries and raspberries
4 flavored gelatin sheets
140 ml Cointreau
2 tablespoons powdered sugar
425 ml of cold Prosecco
PREPARATION:
Put the ripe fruit and the Prosecco to cool in the...
INGREDIENTS:
6 egg yolks
1 can of condensed milk
2 cups whole milk
A lime rind
½ cup of Venezuelan rum (I use Cacique)
Nutmeg
Vanilla
PREPARATION:
In a pot large enough, cook the milk at low temperature. Separately beat...
Ingredients:
1 package (8 ounces) softened cream cheese
2 cups canned pumpkin, pureed
1 cup of sugar
¼ teaspoon salt
1 egg plus 2 egg yolks, lightly beaten
½ bar of melted butter
1 teaspoon vanilla extract
½ teaspoon...
Ingredients:
1 cup quinoa
4 cup of water
1 cup cherry tomatoes, cut in half
1 cup diced cucumber
¼ cup kalamata olives cut in 4
¼ cup feta cheese
3 tablespoons extra virgin olive oil
1½ tablespoon red...
Ingredients:
¼ cup extra virgin olive oil
5 large sliced garlic cloves
100 g fennel (with some leaves) thinly sliced
100 g of thinly sliced onion
100 g very small diced carrots
Salt and freshly ground pepper
¼ cup...
INGREDIENTS
For the avocado spread:
1 ripe Hass avocado
1 tablespoon of lemon
Salt
Pepper
For the assembly:
2 slices of crusty bread 1.5 inches thick by 4 inches long
1 tablespoon butter
4 ripe cherry tomatoes, chopped in half
8...
INGREDIENTS
For the filling:
500 gr of boneless short ribs
1 medium onion, chopped in brunoise (very small cubes)
3 chopped chives on small wheels
½ tablespoon of paprika
⅓ teaspoon of cumin
Salt
Pepper
3 oil tablespoons
4 parboiled...
INGREDIENTS
1 can of 15 ounces of chickpeas
1 small garlic clove
1 tablespoon of tahini
1 lemon
Extra virgin olive oil
Paprika
Toasted sesame seeds
A pinch of sea salt
DIRECTIONS
Drain and dump the chickpeas in a food...
INGREDIENTS
For meat:
2 lb. beef skirt
½ medium bell pepper
½ onion
2 cloves of garlic
2 tablespoons of beef powder broth
4 liters of water
For the stew:
4 tablespoons of oil
8 tablespoons of sauté
1 tablespoon of tomato paste
1 teaspoon of sugar
1 coriander branch to decorate
DIRECTIONS
...
